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Stuffed peppers

Stuffed peppers
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 Tbsp
  • salt - 1 tsp
  • Crisco oil - 1 Tbsp
  • pepper - 1 tsp
  • ground meat - 2 lb
  • salt and pepper - 1 item
  • onion - 1 item
  • rice - 1 c
  • green pepper - 1/4 c
  • green peppers - 1 item
  • canned tomatoes or tomato juice
  • Cook ground meat, onion, salt and pepper until almost done, then add Minute rice and finish cooking

How to make stuffed peppers:

Boil peppers for 5 minutes. Cook ground meat, onion, salt and pepper until almost done, then add Minute rice and finish cooking. Stuff peppers with meat mixture, pour Creole Sauce over and bake 30 to 40 minutes at 350°.Creole Sauce:1/4 c. chopped onion1/4 c. green pepper1 Tbsp. Crisco oil1 1/2 c. canned tomatoes or tomato juice2 Tbsp. sugar1 tsp. salt1 tsp. pepper Brown onion and green pepper in oil. Add tomatoes or tomato juice, sugar, salt and pepper. Simmer 20 minutes.

Recipe categories: Main dish, Ground beef, Beef.

Rating:
Stuffed peppers
3.4
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT1H5M
Total Time: PT1H5M


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Related ingredients:
pkg, cooked rice, boneless, skinless chicken breasts, frozen tater tots, medium onions, minced, to 6 pork chops, large can vegeburger, pizza dough, layer of sliced raw potatoes, canned whole green chilies, seeded
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