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Stuffed mushrooms

Stuffed mushrooms
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter - 2 Tbsp
  • egg - 1 item
  • clove garlic, minced - 1 item
  • dried basil, crushed - 1 tsp
  • dry red wine - 1/3 c
  • finely chopped onion - 1/4 c
  • mushrooms - 48 item
  • bulk pork sausage - 12 oz
  • shredded Parmesan cheese - 1/4 c
  • fine dried bread crumbs - 1/4 c

How to make stuffed mushrooms:

Clean mushrooms; remove and chop stems. In pan, cook stems, onion, garlic and butter 3 minutes or until tender. Simmer 5 minutes; set aside. In pan, cook pork and drain. Stir in stem mixture, egg, bread crumbs and basil. Cool slightly and fill caps. Top with cheese and bake at 350° for 20 to 22 minutes.

Recipe categories: Appetizers, Side dish, Vegetables.

Rating:
Stuffed mushrooms
4
Average rating: 4 of 5, total votes: 4
Cook. Time: PT30M
Total Time: PT30M


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