Stuffed mushrooms

Stuffed mushrooms

Stuffed mushrooms

,
CookItEasy.net
CookItEasy.net
Stuffed mushrooms photo 1
Stuffed mushrooms photo 2

Ingredients/Components

  • heavy cream
  • butter, melted
  • pepper
  • chopped parsley
  • green onions, minced - 3 item
  • butter, cut in pieces
  • finely crushed saltine crackers
  • salt can be omitted - 1 tsp
  • fresh mushrooms larger are best

How to make stuffed mushrooms:

Preheat oven to 350°. Clean mushrooms; remove caps and chop stems. Mix cracker crumbs with spices, onions and melted butter. Add chopped mushroom stems.

Line a buttered 9-inch pie pan with whole mushroom caps. Cover with crumb mixture and dot with remaining butter. Pour cream over all. Bake, uncovered, for 30 minutes.

Note: Makes a great hors d'oeuvre by omitting the cream and baking for only 20 minutes.


Recipe categories: Appetizers, Side dish, Vegetables.

Rating:
Stuffed mushrooms
2.7
Average rating: 2.7 of 5, total votes: 6
Cook. Time: PT30M
Total Time: PT30M


Cause of complaint:

Related ingredients:
cream cheese, eggs, pkg, sour cream, butter, water, cold water, dry mustard, worcestershire sauce
You may be interested in these recipes: