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Stuffed green peppers

Stuffed green peppers
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • to 6 medium green peppers - 5 item
  • uncooked brown rice - 3/4 c
  • lean ground beef - 1 lb
  • onion, chopped - 1 item
  • can tomato sauce - 1 oz
  • basil - 1/4 tsp
  • oregano - 1/4 tsp
  • thyme - 1/4 tsp
  • salt - 1/2 tsp
  • pepper to taste - 1 item
  • instant beef bouillon - 1/2 tsp

How to make stuffed green peppers:

Remove tops and seeds from pepper. In a large kettle, bring water to boil. Cook peppers 5 minutes, remove and drain. Cook rice according to package. In a skillet, brown beef and onions, drain and add tomato sauce, herbs, bouillon, salt and pepper. Stir in rice. Stuff peppers with mixture. Place in a shallow baking dish. Bake at 375° for 15 to 20 minutes. Makes 5 to 6 servings.

Recipe categories: Main dish, Ground beef, Beef.

Rating:
Stuffed green peppers
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT1H15M
Total Time: PT1H15M


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sugar, eggs, milk, salt, vegetable oil, oleo, melted, pepper, salt and pepper to taste, italian seasoning, salt and pepper
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