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Stuffed green peppers

Stuffed green peppers
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • to 6 green peppers - 5 item
  • uncooked brown rice - 3/4 c
  • lean ground beef - 1 lb
  • chopped onion medium - 1 item
  • can tomato sauce - 1 oz
  • dried basil - 1/4 tsp
  • dried oregano - 1/4 tsp
  • dried thyme - 1/4 tsp
  • salt - 1/2 tsp
  • instant beef bouillon - 1/2 tsp
  • pepper to taste - 1 item

How to make stuffed green peppers:

Remove tops and seed from peppers. In a large kettle, bring water to a boil; cook peppers for 5 minutes. Remove and drain. Cook rice according to package directions. In a skillet, brown beef and onion. Drain. Add tomato sauce, herbs, salt and pepper. Cook 5 minutes. Stir in rice. Stuff peppers with rice mixture. Place upright in a shallow baking dish or casserole. Bake at 375° for 15 to 20 minutes. Yields 5 to 6 servings.

Recipe categories: Main dish, Ground beef, Beef.

Rating:
Stuffed green peppers
2.8
Average rating: 2.8 of 5, total votes: 4
Cook. Time: PT1H15M
Total Time: PT1H15M


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