Stuffed green peppers
Stuffed green peppers
Ingredients/Components
- salt
- shortening - 1 Tbsp
- chopped onion - 1/2 c
- chopped green pepper - 1/2 c
- ground beef - 1 lb
- black pepper - 1/2 tsp
- uncooked rice - 1 c
- green peppers - 8 item
How to make stuffed green peppers:
Cut stem ends from peppers and remove seed. Put peppers into boiling water and cook for 2 to 3 minutes. Remove from water and drain.Cook rice as directed on package. Melt shortening in heavy skillet. Add ground beef, onion, chopped pepper, salt and black pepper. Brown, then add to rice. Mix well. Stuff peppers with mixture. Place in baking dish and bake for 30 minutes at 350°.
Recipe categories: Main dish, Ground beef, Beef.
Rating:
Related ingredients:
vegetable oil, ground beef, rice, head lettuce, chopped, slices bacon, can pinto beans, pieces of boneless ham, bunches broccoli spears, steamed, unpeeled potatoes baked, hickory smoke
You may be interested in these recipes:
More Main dish recipes
Black-Eyed Peas
French Meat Pie
Chicken Rice Salad
Vegetarian Chili
Cabbage Casserole
Similar recipes
-
Stuffed Green Bell Peppers
-
Stuffed Green Bell Peppers
-
Stuffed Green Bell Peppers
-
Stuffed Green Bell Peppers
-
Stuffed Green Pepper Soup
Same ingredients
Main dish top recipes
- 5.0 • Boneless Pork Chops
- 5.0 • Easy Lasagna
- 5.0 • Mexican Chef Salad
- 5.0 • Baked Chicken And Rice
- 5.0 • Goulash
- 5.0 • Elephant Stew
- 5.0 • Taco Salad
- 5.0 • Quiche
- 5.0 • Golden Chicken
- 5.0 • Chicken And Sweet Potatoes