Stuffed green peppers

Stuffed green peppers

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • to 6 medium green peppers - 5 item
  • uncooked brown rice - 3/4 c
  • lean ground beef - 1 lb
  • medium onion, chopped - 1 item
  • can tomato sauce - 1 oz
  • dried basil - 1/4 tsp
  • dried oregano - 1/4 tsp
  • dried thyme - 1/4 tsp
  • salt - 1/2 tsp
  • instant beef bouillon - 1/2 tsp
  • pepper to taste - 1 item

How to make stuffed green peppers:

Remove tops and seeds from peppers. In a large kettle, bring water to boil. Cook peppers for 5 minutes. Remove and drain. Cook rice according to package directions.

In a skillet, brown beef and onion. Drain. Add tomato sauce, herbs, salt and pepper. Cook 5 minutes. Stir in rice. Stuff peppers with mixture. Place upright in shallow baking dish or casserole. Bake at 375° for 15 to 20 minutes.


Recipe categories: Main dish, Ground beef, Beef.

Rating:
Stuffed green peppers
3
Average rating: 3 of 5, total votes: 5
Cook. Time: PT1H15M
Total Time: PT1H15M


Cause of complaint:

Related ingredients:
ground beef, hamburger, olive oil, lasagna noodles, large cabbage leaves, large cabbage, sole fillet, ground pork lean, large deep dish pie crust frozen
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