Stuffed clams

Stuffed clams

Stuffed clams

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CookItEasy.net
CookItEasy.net
Stuffed clams photo 1
Stuffed clams photo 2
Stuffed clams photo 3

Ingredients/Components

  • oil - 1/2 c
  • paprika - 1 item
  • garlic salt - 1 item
  • parsley flakes - 1 item
  • boxes seasoned croutons - 2 item
  • cans minced clams do not drain - 2 to
  • additional clam juice to moisten - 1 item
  • small onion, minced - 1 item

How to make stuffed clams:

Combine first 6 ingredients. Fill shells with mixture. Sprinkle with parsley flakes and paprika. Bake 1/2 hour at 350°.

Can be frozen on sheets for 1 to 2 weeks. Makes a great first course, or, if using smaller shells, a great canape.


Recipe categories: Appetizers, Side dish, Clams.

Rating:
Stuffed clams
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT30M
Total Time: PT30M


Cause of complaint:

Related ingredients:
sugar, milk, salt, butter, dairy sour cream, stick butter, dash of salt, lemon juice, grated parmesan cheese
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