Stuffed chicken rolls

Stuffed chicken rolls

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vegetable oil - 1/4 c
  • all-purpose flour - 1/4 c
  • paprika - 1/4 tsp
  • pepper - 1/4 tsp
  • grated Parmesan cheese - 1/4 c
  • chicken broth - 1/2 c
  • slices Swiss cheese - 6 item
  • can cream of chicken soup undiluted - 1 3/4
  • rubbed sage - 1/2 tsp
  • chopped fresh parsley optional - 1 item
  • large, boneless and skinless chicken breast halves - 6 item
  • slices fully cooked ham - 6 item

How to make stuffed chicken rolls:

Flatten chicken to 1/8-inch thickness. Place ham and cheese on each breast. Roll up and tuck in ends. Secure with a toothpick. Combine the flour Parmesan cheese, sage, paprika and pepper. Coat chicken on all sides. Cover and refrigerate for 1 hour. In a l

Recipe categories: Chicken, Main dish, Poultry.

Rating:
Stuffed chicken rolls
3.8
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT5H10M
Total Time: PT5H10M


Cause of complaint:

Related ingredients:
milk, sour cream, butter, buttermilk, egg, onion soup mix, can cream of chicken soup, cans cream of mushroom soup
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