Striped delight

Striped delight



  • sugar - 1/4 c
  • pkg - 1 oz
  • milk - 2 Tbsp
  • cold milk
  • butter or margarine, melted - 1/3 c
  • graham crumbs
  • Birds Eye Cool Whip whipped topping, thawed
  • Jello chocolate flavor instant pudding - 2 serving

How to make striped delight:

Combine crumbs, 1/4 cup sugar and melted butter. Press firmly into bottom of a 13 x 9-inch pan. Chill. Beat the cream cheese with 1/4 cup sugar and 2 tablespoons milk until smooth. Fold in half of the whipped topping; spread over crust. Using 3 1/2 cups cold milk, prepare pudding as directed on package. Pour over cream cheese layer. Chill several hours or overnight.

Shortly before serving, spread remaining whipped topping over pudding. Garnish with grated chocolate or nuts, if desired.

Recipe categories: Desserts, Puddings and mousses, Lunch/snacks.

Striped delight
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT20M
Total Time: PT20M

Cause of complaint:

Related ingredients:
sugar, cinnamon, eggs, vanilla, salt
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