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Strawberry pretzel salad

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Ingredients/Components

sugar - 3 Tbsp
pkg - 9 oz
melted butter - 3/4 c
boiling water - 2 c
Fold in Cool Whip
crushed pretzels not too fine - 2 c
Bake 8 to 10 minutes at 400°

How to make strawberry pretzel salad:

Mix together and spread in the bottom of a 10 x 13-inch pan. Bake 8 to 10 minutes at 400°. Cool2nd layer:8 oz. pkg. cream cheese, softened1 c. sugar9 oz. pkg. Cool Whip Blend cream cheese and sugar. Fold in Cool Whip. Spread on cooled pretzel crust.3rd layer:2 (3 oz.) pkg. strawberry Jell-O2 c. boiling water2 (10 oz.) pkg. frozen strawberries Dissolve Jell-O in boiling water and stir in frozen strawberries. When partially set, pour over 2nd layer and refrigerate.

Recipe categories: Desserts, Strawberry, Gelatin.

Rating:

3.9

Average rating: 3.9, total votes: 7

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sugar, cream cheese, pkg, butter or margarine, flour, cocoa, can crushed pineapple, box yellow cake mix