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Strawberry pretzel salad

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Ingredients/Components

sugar - 3 Tbsp
cream cheese - 8 oz
pkg - 2 oz
melted butter - 3/4 c
boiling water - 2 c
Cool Whip - 8 oz
strawberry jello
crushed pretzels - 2 c

How to make strawberry pretzel salad:

Put first 3 ingredients into a 9 x 13 pan and bake at 400° for 6 minutes. Cool. Cream together the cream cheese and sugar. Fold mixture into Cool Whip and spread onto cooled crust. Mix boiling water with strawberry jello. Stir until jello is dissolved and add frozen strawberries. When slightly jelled, spread on top of cream cheese mixture. Leave in refrigerator until firm.

Recipe categories: Desserts, Strawberry, Gelatin.

Rating:

4.7

Average rating: 4.7, total votes: 3

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graham cracker crumbs, sugar, eggs, chopped pecans, flour, boiling water, pecans