Strawberry pound cake

Strawberry pound cake

Ingredients/Components

• eggs - 4 item
• coconut - 1/2 1
• plain flour - 3 Tbsp
• box confectioners sugar - 1 item
• pecans - 1 item
• salad oil - 1 c
• white cake mix - 1 pkg
• frozen strawberries - 1 pkg
• strawberry jello - 1 pkg
• strawberry juice - 1/4 c
• Add salad oil and eggs, one at a time, also well drained strawberries

How to make strawberry pound cake:

Blend well the cake mix, jello and flour. Add salad oil and eggs, one at a time, also well drained strawberries. Beat well. Bake 1 hour at 325°.Icing:1/2 stick melted margarine1 box confectioners sugar1/4 c. strawberry juice pecans1/2 to 1 c. coconut Blend margarine and sugar. Add 1/4 cup or more strawberry juice. Stir in chopped pecans and coconut.

Recipe categories: Desserts, Cakes, Oven.