Strawberry nut bread

Strawberry nut bread

Ingredients/Components

• sugar
• eggs - 4 item
• vanilla - 1 tsp
• sour cream - 1/2 c
• all-purpose flour, sifted - 3 c
• salt - 1 tsp
• butter - 1 c
• baking soda - 1/2 tsp
• cream of tartar - 1 tsp
• lemon extract - 1/4 tsp
• broken walnuts - 1 c
• strawberry jam - 1 c

How to make strawberry nut bread:

In mixing bowl, cream butter and sugar, vanilla and lemon extract until fluffy. Add eggs, one at a time, beating well after each addition. Sift together flour, salt, cream of tartar and soda. Combine jam and sour cream. Add jam mixture alternately with dry ingredients to creamed mixture, beating well until combined. Stir in nuts. Divide among 5 greased and floured 4 1/2 x 2 3/4 x 2 1/4-inch loaf pans. Bake in 350° oven for 50 to 55 minutes or until done. Cool 10 minutes in pans; remove and cool completely on wire racks. Makes 5 loaves.

Recipe categories: Strawberry, Breads, Quick breads.