Strawberry nut bread

Strawberry nut bread

Ingredients/Components

• strawberries - 1 pt
• sugar, divided - 1 c
• flour
• soda - 1 tsp
• cinnamon - 1/2 tsp
• salt - 1/4 tsp
• eggs - 3 item
• vegetable oil - 1/3 c
• vanilla - 1 tsp
• chopped walnuts - 1 c

How to make strawberry nut bread:

Preheat oven to 350°. Cut strawberries into 1/2-inch pieces. Sprinkle with 1/2 cup of the sugar. Set aside. Combine dry ingredients and set aside.

In a large mixing bowl, beat eggs with the remaining 1/2 cup sugar until pale yellow. Stir in oil and vanilla. Add walnuts and the reserved flour mixture. Stir only until blended. Add the reserved strawberries with liquid. Stir only until combined. Turn into a loaf pan which has been greased. Bake about 45 minutes. Cool on a wire rack. Do not slice until thoroughly cool. I wrap it in Saran Wrap and chill in refrigerator before slicing.

Recipe categories: Strawberry, Breads, Quick breads.