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Strawberry glaze pie

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Ingredients/Components

fresh whole strawberries - 1 qt
sifted powdered sugar - 1/2 c
9-inch baked pie shell
can Reddi-Whip - 1 item
sugar
cornstarch
water - 3/4 c
lemon juice - 1 Tbsp
red food coloring - 1/4 tsp

How to make strawberry glaze pie:

Glaze:1/2 c. sugar2 1/2 Tbsp. cornstarch3/4 c. water1 Tbsp. lemon juice1/4 tsp. red food coloring Pour powdered sugar over berries and let set, stirring once or twice, being careful not to mash berries.

Meanwhile, combine sugar and cornstarch in small saucepan. Gradually add water, lemon juice and food coloring. Stir until well mixed. Cook over medium heat until thick and clear. Cool to at least lukewarm. With drainer spoon, transfer berries into baked pie shell.

Add glaze. Chill before serving. Top each pie wedge with Reddi-Whip as it is served.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:

3.6

Average rating: 3.6, total votes: 9

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