Strawberry cake
Strawberry cake
Ingredients/Components
- water
- Cool Whip - 1 item
- frozen strawberries - 1 or
- strawberry Jell-O
- large angel food cake, torn into chunks - 1 item
How to make strawberry cake:
Dissolve Jell-O in 1 cup boiling water. Add rest of water and frozen berries. Stir until well mixed. Let stand in refrigerator until it starts to thicken. Dip chunks of cake in mixture and put in whatever container you want until mixture is all used. (I use a Bundt pan.) Refrigerate overnight. Top with Cool Whip.Recipe categories: Desserts, Cakes, Strawberry.
Rating:
Related ingredients:
sugar, flour, butter, 5 oz, c sugar, yellow or white cake mix, 1/2 sticks butter, 8 oz pkg cream cheese, egg white, beaten stiff
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