Straw and hay
Straw and hay
Ingredients/Components
- butter - 3 Tbsp
- whipping cream - 3/4 c
- clove garlic, minced - 1 item
- grated Parmesan cheese - 1/4 c
- salt and pepper to taste - 1/2 tsp
- fresh mushrooms, sliced - 1/2 lb
- thin spinach noodles, uncooked - 4 oz
- fettucini, uncooked - 4 oz
- tiny canned peas, drained - 1/4 c
- thinly sliced ham optional - 1 c
How to make straw and hay:
Cook noodles in boiling salt water. Drain and toss with 1 1/2 tablespoons butter. Cover and set aside. Melt remaining butter in large saucepan. Saute garlic until golden. Spoon out garlic and discard.In same butter, saute peas and mushrooms over low heat for 5 minutes. At the same time, heat cream in a small pan (do not boil). Add noodles, cream, salt and pepper to vegetables in the large saucepan. With the pan still over heat, toss vigorously. Remove from heat and quickly stir in cheese. Serve on warm plates. May add more cheese.
Recipe categories: Pasta, Main dish, Pork.
Rating:
Related ingredients:
sugar, pkg, salt, vegetable oil, 8 oz, green onions, sliced
You may be interested in these recipes: