Stir-fry sauce

Stir-fry sauce

Ingredients/Components

• garlic powder - 1 tsp
• soy sauce - 1 c
• Beau Monde seasoning - 1 tsp
• medium onions, quartered - 2 item
• Gravy Master - 1/4 c

How to make stir-fry sauce:

Blend on high in blender. Lasts 3 weeks in refrigerator. Use as sauce for stir-fry, as a steak marinade and in spaghetti sauce. Use wherever a little extra color and flavor is needed. Great!

Recipe categories: Sauces, Main dish, Savory sauces.