Stir-fry cabbage

Stir-fry cabbage

Stir-fry cabbage

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CookItEasy.net
CookItEasy.net
Stir-fry cabbage photo 1
Stir-fry cabbage photo 2
Stir-fry cabbage photo 3

Ingredients/Components

  • sugar - 1 Tbsp
  • stick margarine - 1 item
  • water - 1 c
  • vinegar - 1/4 c
  • large onion, chopped - 1 item
  • stalks celery, chopped - 2 item
  • tomatoes - 1 qt
  • large chopped green pepper - 1 item
  • head cabbage, sliced - 1/2 item

How to make stir-fry cabbage:

Melt margarine in a large frypan or Dutch oven. Saute green pepper, onion and celery. Add cabbage, then add water and tomatoes. Cover and cook slowly for 15 minutes. Add vinegar and sugar. Cover and cook until tender.

Recipe categories: Side dish, Vegetables, Asian.

Rating:
Stir-fry cabbage
4.3
Average rating: 4.3 of 5, total votes: 3
Cook. Time: PT7M
Total Time: PT7M


Cause of complaint:

Related ingredients:
sugar, pkg, milk, brown sugar, butter, 8 oz
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