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Steak soup

Steak soup
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • flour - 1/2 c
  • water - 3 c
  • melted butter - 1/2 c
  • pepper - 1 tsp
  • carrots, sliced - 2 item
  • can tomatoes - 30 oz
  • diced potatoes - 4 c
  • ribs celery, chopped - 3 item
  • small onions, chopped - 2 item
  • beef bouillon granules - 2 4
  • ground beef or finely diced roast meat, browned and drained - 1 lb

How to make steak soup:

Place all ingredients except butter and flour in slow cooker. Cover and cook on low for 8 to 10 hours. One hour before serving, turn to high setting. Make a roux of melted butter and flour. Pour into soup and stir until thickened. This is a hearty

Recipe categories: Soups & stews, Main dish, One Dish meal.

Rating:
Steak soup
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
butter, oil, ground beef, diced celery, celery, diced, bacon strips, diced, cube oleo, strips bacon, diced, chicken breasts, cooked and seasoned with salt, garlic and celery salt, coarsely chopped onions about 1/2 lb
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