Steak and rice
Steak and rice
Ingredients/Components
- cooked rice - 1 item
- can beef broth - 1 item
- A - 1/2 c
- round steak, cubed - 1 lb
- Lipton savory herbs with garlic - 1 pkg
How to make steak and rice:
Brown steak cubes, then add in beef broth, Lipton savory herbs with garlic and A.1. Cook for 15 to 20 minutes. Serve over cooked rice.Recipe categories: Main dish, Beef, Steak.
Rating:
Related ingredients:
sugar, milk, butter, water, oil, velveeta cheese, grated parmesan cheese, ground beef, mozzarella cheese, shredded, can mushroom soup
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