Stack-a-roll stroganoff

Stack-a-roll stroganoff

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1 c
  • egg - 1 item
  • sesame seed - 2 Tbsp
  • ground beef - 1 to
  • can French fried onions - 1 item
  • can mushroom soup - 1 item
  • chopped onion optional - 1 item
  • jar sliced mushrooms - 1 item
  • can biscuits Ballard - 1 item

How to make stack-a-roll stroganoff:

Brown ground beef and onion; drain. Add mushrooms with juice and mushroom soup; heat until bubbly. Add 1/2 sour cream. Heat, but do not boil. Add 1/2 onion rings. Blend and place in a casserole, about 8 x 8-inch.

Recipe categories: Main dish, Ground beef, One Dish meal.

Rating:
Stack-a-roll stroganoff
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT50M
Total Time: PT50M


Cause of complaint: