Squash patties

Squash patties

Ingredients/Components

• sugar - 1/2 tsp
• sour cream - 1/2 c
• salt - 3/4 tsp
• vegetable oil - 1 Tbsp
• egg - 1 item
• self-rising flour
• medium onion, grated - 1 item
• pepper to taste optional - 1 item
• coarsely grated yellow squash - 3 c

How to make squash patties:

Combine first 6 ingredients, beating until smooth. Stir in squash and onion; add pepper if desired. Drop mixture by tablespoonfuls into hot greased frying pan. Cook until golden, turning once. Drain on paper towel and serve.

Recipe categories: Breads, Vegetables, North american.