Squash fritters
Squash fritters
Ingredients/Components
- eggs, beaten - 2 item
- vegetable oil - 1 item
- salt and pepper - 1 item
- cracker crumbs - 1/2 c
- small onion, chopped - 1 item
- cooked squash, mashed - 2 c
How to make squash fritters:
Combine squash, eggs, onion, seasonings and cracker crumbs; mix well. Drop by tablespoonfuls into hot oil. Cook until brown, turning once.Recipe categories: Eggs/dairy, Squash, Side dish.
Rating:
Related ingredients:
sugar, pkg, milk, salt, carton sour cream, parmesan cheese
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