Squash fritters
Squash fritters
Ingredients/Components
- salt - 2 tsp
- flour - 6 Tbsp
- eggs, beaten - 2 item
- dash of pepper - 1 item
- margarine, melted - 2 tsp
- onion, grated - 1/4 tsp
- yellow squash, grated - 2 c
How to make squash fritters:
Combine squash, onion, pepper, sugar, salt and flour. Beat eggs and add to squash; add margarine and mix well. Drop by tablespoonfuls on hot griddle and brown.Recipe categories: Eggs/dairy, Squash, Side dish.
Rating:
Related ingredients:
cream cheese, egg, sifted all-purpose flour, crisco shortening, wide noodles, dry yeast, bag frozen broccoli, carrots and cauliflower combination, thawed and drained, medium potatoes, boiled and sliced, medium, white onions, sliced 1/2 inch thick, frozen, chopped spinach, thawed and squeezed
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