Squash fritters
Squash fritters
Ingredients/Components
- flour - 1/2 c
- oil - 1 item
- salt and pepper - 1 item
- onion, grated - 1/2 item
- small egg, beaten - 1 item
- squash, grated and drained - 3 item
How to make squash fritters:
Wash squash and onion and grate with foodgrater. Put in colander and allow to drain for about 1 hour. Mix flour, salt and pepper to taste. Add to squash and onion. Beat egg and combine with squash mixture to form batter. Heat oil to cover bottom oRecipe categories: Eggs/dairy, Squash, Side dish.
Rating:
Related ingredients:
sugar, butter, margarine, shredded cheddar cheese, sharp cheese, grated, sharp cheddar cheese, shredded, yellow cake mix duncan hines, duncan hines deluxe yellow cake mix, swans down cake flour only, sifted with a pinch of salt
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