Squash dressing

Squash dressing

Ingredients/Components

• water - 1 c
• oleo, melted - 1/4 c
• pepper - 1/4 tsp
• medium onion - 1 item
• sliced yellow squash - 2 c
• can cream of chicken soup undiluted - 1 3/4
• cornbread crumbs - 2 c

How to make squash dressing:

Combine squash, onion and water in saucepan. Bring to a boil, cover, reduce heat and simmer 10 minutes or until squash and onion are tender. Drain well and mash. Combine squash with remaining ingredients, stirring well. Spoon into a greased 1 1/2-quart casserole dish. Bake at 350° for 25 minutes. Top with grated cheese if desired. Yields 4 to 6 servings.

Recipe categories: < 60 mins, Time to make, Side dish.