Squash croquettes
Squash croquettes
Ingredients/Components
- salt - 1 tsp
- plus 1 Tbsp - 1/2 c
- egg, beaten - 1 item
- pepper - 1 tsp
- chopped onion - 1 c
- chopped yellow squash - 2 c
- hot vegetable oil - 1 item
How to make squash croquettes:
Combine first five ingredients, mixing well. Stir in flour. Drop by tablespoonfuls in hot oil. Cook until brown, turning once; drain.Recipe categories: Squash, Low fat, Vegetables.
Rating:
Related ingredients:
eggs, flour, about 2 lb, chopped yellow squash, packaged biscuit mix, squash yellow and zucchini, to 7 zucchini, sliced thin, prepared squash, squash, grated preferably butternut
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