Squash casserole
Squash casserole
Ingredients/Components
- margarine - 1/4 c
- salt and pepper to taste - 1 item
- medium onions, chopped - 2 item
- saltine crackers - 1 item
- cooked squash, drained - 3 c
How to make squash casserole:
Saute onions in margarine until tender. In a baking dish, put a layer of cracker crumbs, a layer of squash, then pour half the onions and margarine over top. Repeat layers. Top with cracker crumbs. Bake at 350° until crackers start to brown.Recipe categories: Squash, Side dish, Casseroles.
Rating:
Related ingredients:
eggs, pkg, milk, dairy sour cream, egg, garlic salt, can cream of chicken soup
You may be interested in these recipes:
More Squash recipes
Zucchini Rounds
Cheesy Zucchini Bake
Baked Zucchini
Similar recipes
Squash Casserole
Squash Casserole
Squash Casserole
Same ingredients
Squash Casserole
Squash Casserole
Squash top recipes
- 5.0 • Squash Casserole
- 4.7 • Cream Of Pumpkin Soup
- 4.7 • Zucchini Patties
- 4.7 • Squash Casserole
- 4.7 • Zucchini Relish
- 4.7 • Zucchini Patties
- 4.7 • Squash Casserole
- 4.7 • Yellow Squash Soup
- 4.6 • Squash Casserole
- 4.5 • Squash Croquettes