Squash casserole

Squash casserole

Ingredients/Components

• sour cream - 1 c
• stick butter - 1/2 item
• can cream of chicken soup - 1 item
• cooked squash, sliced - 4 c
• Stove Top stuffing mushroom - 1 item

How to make squash casserole:

Mix soup and sour cream together. Layer: 1/2 stuffing (bottom of casserole), 1/2 squash, 1/2 soup mixture, 1/2 squash, 1/2 soup mixture and 1/2 stuffing (top). Bake at 350° for 20 to 30 minutes until top browns.

Recipe categories: Squash, Side dish, Casseroles.