Squash casserole

Squash casserole

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1 c
  • butter - 1 item
  • eggs, well beaten - 2 item
  • cracker crumbs - 1 c
  • large white onion - 1 item
  • sharp Cheddar cheese - 1 c
  • yellow squash - 2 lb
  • salt and sugar to taste - 1 item

How to make squash casserole:

Boil squash and onion until tender; drain through colander. Add butter; let cool. Add milk, grated cheese, cracker crumbs, eggs and season with salt and sugar to taste. Put in casserole, top with cracker crumbs, if desired, and bake in a 400° oven for 30 minutes.

Recipe categories: Squash, Side dish, Casseroles.

Rating:
Squash casserole
4
Average rating: 4 of 5, total votes: 7
Cook. Time: PT1H15M
Total Time: PT1H15M


Cause of complaint:

Related ingredients:
sugar, milk, sour cream, salt
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