Squash casserole
Squash casserole
Ingredients/Components
- sour cream - 8 oz
- sticks margarine - 2 item
- can cream of chicken soup - 1 item
- herb dressing mix - 1 pkg
- cooked squash with onion, drained - 2 lb
How to make squash casserole:
Mix squash, soup and sour cream together. Melt margarine and mix dressing mix until all the margarine is absorbed in mix. Pour 1/2 dressing mix into squash mixture and mix well. Pour into large casserole and place rest of dressing mix on top. Cook for 30 minutes in 400° oven.Recipe categories: Squash, Side dish, Casseroles.
Rating:
Related ingredients:
eggs, pkg, cooked squash, cooked, mashed squash, cooked squash, drained, yellow squash, cut up squash, cooked squash, chopped, zucchini, peeled and cut in pieces
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