Squash casserole
Squash casserole
Ingredients/Components
- salt - 1 tsp
- evaporated milk - 1 c
- eggs, beaten - 2 item
- stick butter - 3/4 item
- pepper - 1/2 tsp
- chopped onion - 1 c
- grated cheese - 1 c
- cracker crumbs - 2 c
- cooked squash - 2 c
How to make squash casserole:
Mash cooked squash. Add other ingredients and mix well. Pour into a greased dish and bake at 375° for 40 minutes.Recipe categories: Squash, Side dish, Casseroles.
Rating:
Related ingredients:
eggs, pkg, squash, cooked squash, cooked squash, drained, squash, seasoned and cooked, cooked squash with onion, drained, cooked squash, chopped, zucchini, peeled and cut in pieces
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