Squash casserole
Squash casserole
Ingredients/Components
- eggs - 2 item
- milk - 1 c
- margarine - 3 Tbsp
- grated cheddar cheese - 1 c
- onion chopped - 1/2 item
- Salt & Pepper - 1 item
- cooked squash mashed - 2 c
- bread crumbs or stuffing mix - 1 c
How to make squash casserole:
Melt margarine and milk. Pour over bread crumbs. Mix with squash, stir in eggs. Pour into greased baking dish. Cover with cheese. Bake 30 minutes at 350 degrees.Recipe categories: Squash, Side dish, Casseroles.
Rating:
Related ingredients:
sugar, eggs, sour cream, salt, stick margarine, butter, stick butter, clove garlic
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