Squash casserole

Squash casserole



  • Ritz crackers - 1 item
  • can cream of mushroom soup - 1 item
  • grated Cheddar cheese - 1 item
  • squash - 1 lb

How to make squash casserole:

Slice and cook squash in small amount of water. Break crackers and place in bottom of greased baking dish. Put layer of crackers, squash and soup until dish is full. Place small amount of liquid, where squash was cooked, in dish. Top with cheese. Bake at 350° for 30 minutes.

Recipe categories: Squash, Side dish, Casseroles.

Squash casserole
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT1H15M
Total Time: PT1H15M

Cause of complaint:

Related ingredients:
sugar, milk, sour cream, salt, butter
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