Squash casserole

Squash casserole

Squash casserole

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CookItEasy.net
CookItEasy.net
Squash casserole photo 1
Squash casserole photo 2
Squash casserole photo 3

Ingredients/Components

  • eggs - 2 item
  • stick margarine - 1 item
  • can cream of chicken soup - 1 item
  • oregano - 1/4 tsp
  • slices American cheese - 4 item
  • medium onion, chopped - 1 item
  • carton sour cream optional - 1 oz
  • herb stuffing mix - 1 c
  • jar diced pimento optional - 1 oz
  • medium yellow squash or 3 zucchini - 6 item

How to make squash casserole:

Cook squash in small amount of water until tender; drain well and mash. Combine soup, sour cream, oregano, pimento, onion and butter. Blend well; add squash, stirring gently. Lightly grease 2-quart casserole dish. Alternate squash mixture and cheese (cut into strips). Bake at 350° for 30 minutes or until lightly brown.

Recipe categories: Squash, Side dish, Casseroles.

Rating:
Squash casserole
3.8
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT1H15M
Total Time: PT1H15M


Cause of complaint:

Related ingredients:
sugar, eggs, milk, sour cream, stick margarine, butter, eggs, beaten
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