Squash casserole
Squash casserole
Ingredients/Components
- cream cheese - 1 (8
- can cream of chicken soup - 1 item
- medium onion, chopped - 1 item
- pimento - 2 Tbsp
- squash - 2 lb
- herb dressing - 1 pkg
How to make squash casserole:
Cook squash and onions; drain. Mix with other ingredients, except dressing. Melt 1 stick margarine with dressing. Put half of dressing on bottom and then pour in squash mixture. Then put rest of dressing on top. Bake at 350° for 25 to 30 minutes.Recipe categories: Squash, Side dish, Casseroles.
Rating:
Related ingredients:
flour, squash, chopped yellow squash, packaged biscuit mix, squash yellow and zucchini, prepared squash, squash, grated preferably butternut
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