Home » Vegetables » Squash » Squash casserole

Squash casserole

Squash casserole

Squash casserole
,
CookItEasy.net
CookItEasy.net
Squash casserole photo 1
Squash casserole photo 2
Squash casserole photo 3

Ingredients/Components

  • sour cream - 1 c
  • salt - 1/2 tsp
  • stick margarine - 1 item
  • chopped onion - 1 Tbsp
  • can cream of chicken soup - 1 item
  • onion, chopped - 1/4 c
  • carrot, grated - 1 item
  • can water chestnuts, sliced - 1 item
  • yellow squash - 2 c
  • Pepperidge farm herb stuffing - 1 pkg

How to make squash casserole:

Cook squash, salt and onion. Drain. Mix squash, cream of chicken soup, chestnuts, sour cream, carrot and onion. Melt margarine with stuffing mix. Make a layer of stuffing, then cover with squash mixture; top with remainder of stuffing. Bake at 350° for 30 minutes.

Recipe categories: Squash, Side dish, Casseroles.

Rating:
Squash casserole
3.9
Average rating: 3.9 of 5, total votes: 9
Cook. Time: PT1H15M
Total Time: PT1H15M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, milk, sour cream, butter or margarine, salt, butter, large egg, butter, melted, salt and pepper to taste
You may be interested in these recipes:
More Squash recipes
Similar recipes
Same ingredients
Squash top recipes