Spoon rolls

Spoon rolls

Spoon rolls

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CookItEasy.net
CookItEasy.net
Spoon rolls photo 1
Spoon rolls photo 2
Spoon rolls photo 3

Ingredients/Components

  • sugar - 1/4 c
  • egg - 1 item
  • self-rising flour - 4 c
  • dry yeast - 1 pkg
  • very warm water - 2 c
  • 1/2 sticks melted margarine - 1 item

How to make spoon rolls:

Stir yeast into water. Set aside. Stir sugar and margarine together. Add egg to margarine mixture. Stir in yeast water mixture. Add flour. Stir in airtight bowl and keep refrigerated. Keeps for several days. Bake at 350° for 20 minutes or until browned in 1/2 filled muffin tins.

Recipe categories: < 60 mins, Breads, Yeast breads.

Rating:
Spoon rolls
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT40M
Total Time: PT40M


Cause of complaint:

Related ingredients:
sugar, eggs, pkg, baking powder, egg, 5 oz, can ro-tel tomatoes, onion, diced
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