Spinach souffle
Spinach souffle
Ingredients/Components
- pkg - 2 oz
- 8 oz
- can mushroom soup - 1 item
- cracker crumbs with melted butter - 1 item
How to make spinach souffle:
Mix first 4 ingredients. Add cracker crumbs with melted butter and sprinkle on top of casserole. Bake at 350° for 25 minutes. Serves 8.Recipe categories: Low calorie, Side dish, Vegetables.
Rating:
Related ingredients:
cream cheese, pkg, finely chopped onion, onion, yellow neck squash, frozen spinach, chopped, smoked pork sausage chopped or sliced, green bell peppers, chicken broth
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