Spinach dip
Spinach dip
Ingredients/Components
- pkg - 1 oz
- sour cream - 1 c
- lemon juice - 1 tsp
- mayonnaise - 1 c
- parsley, chopped - 1/2 c
- onion - 2 tsp
- envelope Ranch dressing mix - 1 item
How to make spinach dip:
Thaw spinach, well drained. Squeeze with hands to remove water. Mix all ingredients 24 hours in advance. Refrigerate.Recipe categories: Eggs/dairy, Appetizers, Dips.
Rating:
Related ingredients:
sugar, pkg, milk, sour cream, salt
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