Spinach dip
Spinach dip
Ingredients/Components
- lemon juice - 1 Tbsp
- garlic powder - 1/2 tsp
- chopped onion - 1/2 c
- mayonnaise - 2 c
- black pepper - 1/4 tsp
- frozen spinach - 1 pkg
How to make spinach dip:
Drain and squeeze spinach in paper towel. Put all ingredients in food processor and blend. Refrigerate at least 4 hours. Serve in cored out cabbage with favorite crackers.Recipe categories: Eggs/dairy, Appetizers, Dips.
Rating:
Related ingredients:
eggs, pkg, milk, oil, carton sour cream, chopped onion, can cream of mushroom soup
You may be interested in these recipes:
More Eggs/dairy recipes
Similar recipes
Spinach Dip
Spinach Dip
Spinach Dip
Same ingredients
Mexican Dip
Guacamole Dip
Hot Chicken Salad Casserole
Stuffed French Bread
Eggs/dairy top recipes
- 5.0 • Cheese Bread
- 5.0 • Zucchini Pie
- 5.0 • Spinach Dip
- 4.8 • Olive Balls
- 4.8 • Christmas Cheese Ball
- 4.8 • Cheeseburger Pie
- 4.8 • Fettuccine Alfredo
- 4.7 • Cheese Log
- 4.7 • Spinach Dip
- 4.7 • Cheese Balls