Spinach dip
Spinach dip
Ingredients/Components
- pkg - 1 oz
- sour cream - 1 c
- lemon juice - 1/2 tsp
- oregano - 1/2 tsp
- chopped parsley - 1/2 c
- seasoned salt - 1 tsp
- chopped green onion - 1/2 c
- dill weed - 1/2 tsp
- mayo - 1 c
- assorted raw vegies - 1 item
How to make spinach dip:
Mix all ingredients except the raw vegies. Refrigerate overnight.Recipe categories: Eggs/dairy, Appetizers, Dips.
Rating:
Related ingredients:
sugar, pkg, butter, chopped nuts optional, margarine, nuts, chopped, large eggplant
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