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Spinach dip

Spinach dip
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1 pt
  • chopped onion - 1/4 c
  • mayonnaise - 1 c
  • loaf French bread - 1 item
  • Knorr Swiss vegetable soup mix - 1 pkg
  • box frozen, chopped spinach, thawed and drained - 1 item

How to make spinach dip:

Mix all the ingredients, except loaf of bread, together in bowl. Cut center out of bread and spoon in dip. Slice celery, carrots, cucumbers, mushrooms, green peppers and any other fresh vegetables. Arrange around bread on tray. When vegetables are gone, cut bread into cubes and enjoy. This dip tastes best if it is made the day before it is to be served.

Recipe categories: Eggs/dairy, Appetizers, Dips.

Rating:
Spinach dip
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT6H5M
Total Time: PT6H5M


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Related ingredients:
sugar, cream cheese, eggs, granulated sugar, pkg, can crushed pineapple, bisquick
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