Spinach dip
Spinach dip
Ingredients/Components
- sour cream - 1 c
- mayonnaise - 1 c
- chopped parsley - 1/2 c
- chopped green onion - 1/4 c
- dash of red pepper - 1 item
- chopped water chestnuts - 1/2 c
- frozen spinach, chopped and drained - 1 pkg
How to make spinach dip:
Mix all ingredients together well. Chill. Serve with crackers or in middle of Hawaiian bread.Recipe categories: Eggs/dairy, Appetizers, Dips.
Rating:
Related ingredients:
eggs, butter, mayonnaise, slices bacon, fried and crumbled, scalded milk, bunch broccoli, yellow squash, large sweet onions, cheese, at room temperature 1/2 lb
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