Spinach dip
Spinach dip
Ingredients/Components
- pkg - 1 oz
- sour cream - 1 c
- chopped onions - 1/2 c
- mayonnaise - 1 c
- Knorr vegetable soup mix - 1 pkg
- can water chestnuts, chopped fine - 1 item
How to make spinach dip:
Mix and chill. Serve with crackers or raw vegetables. Can be served from a hollowed out French bread loaf. Use cubed bread as dippers.Recipe categories: Eggs/dairy, Appetizers, Dips.
Rating:
Related ingredients:
sugar, eggs, milk, sour cream, garlic powder, mayonnaise
You may be interested in these recipes: