Spinach dip

Spinach dip

Spinach dip

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CookItEasy.net
CookItEasy.net
Spinach dip photo 1
Spinach dip photo 2
Spinach dip photo 3

Ingredients/Components

  • mayonnaise - 1 c
  • salt and pepper - 1 item
  • Parmesan cheese, grated - 1/2 c
  • or more sour cream - 1 c
  • bunch fresh spinach, rinsed, dried and chopped - 1 lb
  • small bunch fresh parsley, rinsed, dried and chopped - 1 item
  • bunch green onions, rinsed, dried and chopped - 1 item

How to make spinach dip:

Mix well. Serve with round pumpernickel bread. Note: To wash vegetables well, place in large pan and cover with cold water; let stand. Sand will settle to the bottom. Shake vegetables while still in the water to release sand still in vegetables. Lift out, put on towels and pat dry with paper towels. Let stand to air dry a little.

Recipe categories: Eggs/dairy, Appetizers, Dips.

Rating:
Spinach dip
4
Average rating: 4 of 5, total votes: 9
Cook. Time: PT6H5M
Total Time: PT6H5M


Cause of complaint:

Related ingredients:
sugar, eggs, pkg, milk, sour cream, margarine, cheese
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