Spinach dip
Spinach dip
Ingredients/Components
- pkg - 1 oz
- sour cream
- green onions, chopped - 3 item
- real mayonnaise - 1 c
- Knorr vegetable soup mix - 1 pkg
- can water chestnuts, chopped - 1 oz
How to make spinach dip:
Thaw frozen spinach and squeeze dry. Mix sour cream, mayonnaise and soup mix until well blended. Stir in spinach, chestnuts and onions. Cover and chill 2 hours before serving. Serve with crackers, Melba toast and/or chips.Recipe categories: Eggs/dairy, Appetizers, Dips.
Rating:
Related ingredients:
pkg, sour cream, flour, mayonnaise, box yellow cake mix, miracle whip fat-free
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