Spinach casserole
Spinach casserole
Ingredients/Components
- pkg - 1 oz
- can cream of mushroom soup - 1 item
- frozen chopped spinach - 2 pkg
- can Durkee fried onions - 1 item
How to make spinach casserole:
Cook spinach. Drain well. Mix with remaining ingredients. Bake at 350° until bubbly, about 25 minutes.Recipe categories: Main dish, Casseroles, One Dish meal.
Rating:
Related ingredients:
sugar, eggs, flour, water, garlic powder, can tomato sauce, shredded lettuce, medium onion, green onion
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